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Ingredients: 1/2 oz. brandy
1/2 oz. gin
1 1/2 oz. white rum
1 oz. sweet and sour
3 oz. pineapple juice
1/2 oz. orange juice
1 1/2 tsp. Orgeat Syrup
   
Directions: Serve over ice, garnish with lemon or lime.
   
Serves: 1
Type: alcoholic mixed drink

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This recipe's tags
Brandy Gin Rum Orange Pineapple


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