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Hot Kiss
Ingredients:
6 oz. Coffee
1/2 oz. creme de cacao (dark)
1 oz. whisky
1/2 oz. creme de cacao (dark)
Directions:
pour liqueurs and whiskey into irish coffee glass, add coffee and stir, top with whipped cream and garnish with chocolate covered mint
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Whisky
Creme
Coffee
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