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Breakfast Eggnog (2)

Ingredients: 2 oz. apricot brandy
0.5 oz. triple sec
6 oz. milk
1 egg
dash Nutmeg
   
Directions: Shake all ingredients (except nutmeg) with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.
   
Serves: 1
Type: alcoholic mixed drink

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This recipe's tags
Brandy Nutmeg


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