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Breakfast Eggnog (2)
Ingredients:
2 oz. apricot brandy
0.5 oz. triple sec
6 oz. milk
1 egg
dash Nutmeg
Directions:
Shake all ingredients (except nutmeg) with cracked ice and strain into a collins glass. Sprinkle nutmeg on top and serve.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Brandy
Nutmeg
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