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Mimosa
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Jazzmatazz
Ingredients:
40.0 champagne
20.0 grapefruit juice
20.0 lemon juice
1 Pineapple Chunks
1 mango
Directions:
Mash pineapple and mango to a finepulp.Mix with grapefruit juice and lemon juice and pour into large glass.Pour champagne on top and add ice.Drink up!
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Champagne
Lemon
Grapefruit
Pineapple
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