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Loose Moose

Ingredients: 2 parts cream
1 part creme de cacao (dark)
1 part Frangelico
4 parts ice cubes
1 part Strawberry Schnapps
   
Directions: Place all ingredients into a blender.Blend until thick and creamy (loose)Serve chilled.For a Hard Moose, add a teaspoon of gelatine prior to whipping. Chill for 10-15 minutes. Whip vigorously until stiff.
   
Serves: 1
Type: alcoholic mixed drink

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This recipe's tags
Creme Cream Schnapps Strawberry


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Please drink responsibly. Do not drink and drive. Follow the rules and laws of the country, state or provice in which you live when consuming alcoholic beverages.

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