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Geisha Cup

Ingredients: 1 oz. apricot brandy
1 Maraschino Cherry
1.5 oz. gin
2 oz. grapefruit juice
2 oz. orange juice
   
Directions: Mix all ingredients, except maraschino cherry, with cracked ice in a shaker or blender and serve in a chilled Collins glass. Garnish with cherry.
   
Serves: 1
Type: alcoholic mixed drink

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