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Ingredients:
1 oz. Midori® melon liqueur
1 oz. triple sec
1 oz. white rum
4 oz. pineapple juice
Directions:
Pour Midori, triple sec, and rum into a 12 ounce highball glass filled with ice. Fill the rest of the glass with pineapple juice. Stir. Drink.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Rum
Liqueur
Pineapple
Midori
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