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Zombie Punch

Ingredients: 2 Fifths dark rum
2 Fifths white rum
1 fifth white rum
2 Pints triple sec
3 quarts lemon juice
1 quart grenadine
   
Directions: Mix ingredients throughly. Chill with large cake of ice in punch bowl, letting it stand an hour or so before serving. Makes 75-80 4oz. servings.
   
Serves: 1
Type: alcoholic mixed drink

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