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0-9
The Big-v
Try to layer in shot glass.
Almond Joy #1
Shake all ingredients with ice, strain...
Tequila Stinger
In a mixing glass half-filled with ice...
Dutchie
Pour creme de banane, apricot brandy and...
Liebfraumilch
Shake well with cracked ice. Strain into...
Croc Punch
Fill glass with ice. Add liquors, fill...
Eruption
shake with ice, strain into a cocktail...
Almond Passion
Mix in a shaker. Pour over ice in a highball...
Antifreeze
Fill a shaker half full with ice cubes....
Chocolate Covered Cheery
Shake with ice and strain into Glass
Candy Cane
Layer into shot glass
Mexican Flag (flaming)
layer each part and float a splash of grain...
Muff Diver
shake well.
Derosier's 19th Hole
Pour the rum, bourbon, creme de cacao,...
Leprechaun's Libation
Fill blender with 3 1/2 oz. cracked ice....
Whiskey De Cacao
Ingredients:
2 oz. whisky
0.5 oz. creme de cacao (dark)
Directions:
Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a cocktail glass.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Whisky
Creme
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