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Rum Toddy (hot)

Ingredients: 2 oz. Light or Dark white rum
1 cube sugar
1 slice lemon
Nutmeg
Boiling water
   
Directions: Put sugar cube in an Irish coffee cup and fill 2/3 with boiling water. Add rum and stir. Add the slice of lemon, sprinkle nutmeg on top, and serve.
   
Serves: 1
Type: alcoholic mixed drink

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