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0-9
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Jonesey
Ingredients:
2 oz. dark rum
1/2 oz. creme de cacao (dark)
Directions:
In a mixing glass half-filled with ice cubes, combine the rum and creme de cacao. Stir well. Strain into a cocktail glass.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Rum
Creme
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