3/4 oz. brandy
3/4 oz. gin
3/4 oz. Sweet martini bianco (dry)
Carbonated Water
Twist of peel of lemon
Directions:
Pour brandy, gin, and sweet vermouth into a highball glass over ice cubes. Fill with carbonated water. Add the twist of lemon peel, stir, and serve. (Ginger ale may be substituted for carbonated water, if preferred.)