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Ingredients:
1 1/2 oz. Light white rum
1 oz. orange juice
1 tbs. lime juice
1 tsp. sugar
Directions:
Blend all ingredients with 1/2 cup shaved ice in an electric blender at a low speed. Pour into a champagne flute and serve.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Rum
Lime
Orange
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