BROWSE BY
:
Alcohol Ingredients
|
Other Ingredients
   
Add My Drink Recipes to your favorites
Browse By Drink Name
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
0-9
Alesia
Pour the angostura bitters on the sugar...
Monty's Absolut Escapade
pour into a champagne flute.
French "75"
In a shaker half-filled with ice cubes,...
Arise My Love
Put creme de menthe into a champagne...
Diamond Fizz
Shake well with cracked ice all but...
Irish Orange Margarita
Serve in chilled cocktail glass, top up...
Champagne Cooler
Pour Brandy and Triple Sec into collins...
King's Peg
Add cognac to a wine glass filled with ice....
Champagne Spritzer
Pour Chambord into wine glass. Add splash...
Red Kiss
Put all the ingredients except the...
Absolut Champagne
Pour vodka in a glass and pour the...
Ultra-marine
Add Blue curacao then top up with...
Sweet Surrender
Start by rubbing an orange slice over the...
Duke
Shake well with cracked ice all but...
Honsig-Erlenburger
1/2 part Frangelico in two champagne...
Caribbean Champagne
Ingredients:
1/2 tsp. white rum
Chilled champagne
1/2 tsp. Creme de Banana
1 slice banana
Directions:
Pour rum and creme de banana into a champagne flute. Fill with chilled champagne and stir lightly. Add the banana slice and serve.
Serves:
1
Type:
alcoholic mixed drink
PREVIOUS RECIPE
NEXT RECIPE
This recipe's tags
Rum
Creme
Champagne
Banana
Share With Friends
Your Name
Your Email
Friends Names
Friend's Email
Your Message