1 Very Ripe banana
3 oz. milk
1 oz. pineapple juice
1 oz. Coconut Cream
1/2 cup Ice (crushed)
1 Maraschino Cherry
Directions:
In a blender, combine the banana, milk, pineapple juice, and coconut cream with the crushed ice. Blend well. Pour into a collins glass and garnish with the cherry.