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Brandy Crusta

Ingredients: 1 1/2 oz. brandy
dash of Gum Syrup
dash of angostura bitters
dash of lemon juice
dash of maraschino liqueur
   
Directions: Using a lemon, peel the rind from it all in one piece. Fit the rind into the glass, covering the entire inside. Run a slice of lemon around the edge, and dip the glass into powdered sugar. Shake well with shaved ice and strain into glass.
   
Serves: 1
Type: alcoholic mixed drink

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This recipe's tags
Brandy Liqueur Lemon


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