0.25 cup brandy
1 cinnamon stick
5 cloves
3 cup Coffee
1 lemon rind
2 lemon slice
1 orange rind
1 orange slice
1 brown sugar
0.5 cup triple sec
Directions:
Combine sugar, cinnamon, cloves and citrus rinds in a dish; heat until sugar begins to dissolve. Add citrus slices, liqueur and brandy; heat. Half fill ladle with liquid and ignite. Add to dish to ignite and stir. When flame dies, add coffee; heat.
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