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Angels Kiss

Ingredients: 1/4 oz. creme de cacao (dark)
1/4 oz. sloe gin
1/4 oz. brandy
1/4 oz. cream
   
Directions: Float each ingredient in order in a Pousse Cafe glass.
   
Serves: 1
Type: alcoholic shot

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This recipe's tags
Brandy Gin Creme Cream


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