2 cups sugar
1 cup water
1 Large Can pineapple juice
2 cups vodka
0.5 cup gin
0.5 cup white rum
2 cup water
3 cans Limeade
48 oz. 7-UP
Directions:
Dissolve sugar in hot water. Mix the pineapple juice, vodka, gin, rum, water, and lime-ade with the sugar water. Freeze in a large container. My sister's recipe says to add the 7-up to this before freezing, but it just turns out to be pretty much a big chunk of ice on top and all the other stuff on the bottom. What we do is fill each glass 3/4 full with slush and then add cold 7-up and mix a little.
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