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Big Hawaiian

Ingredients: 0.75 oz. white rum
0.75 oz. malibu
0.5 oz. Midori® melon liqueur
5 oz. pineapple juice
0.5 oz. grenadine
   
Directions: Pour in order from top to bottom in a mixing tin with ice. Shake well, and then strain into a 10 to 12 oz. glass with ice. Garnish with orange wheel.
   
Serves: 1
Type: alcoholic mixed drink

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This recipe's tags
Rum Liqueur Malibu Pineapple Midori


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