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Ingredients:
1 1/2 oz. dark rum
1/2 oz. tia maria
4 oz. Coffee
2 oz. cream
Directions:
Pour the rum, Tia Maria, and coffee into an Irish coffee glass. Stir well. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Rum
Coffee
Cream
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