1 tsp. sugar
1 oz. lemon juice
2 tsp. water
2 oz. bourbon
1 Maraschino Cherry
1 lemon slice
Directions:
In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the bourbon. Stir well and garnish with the cherry and the lemon slice.
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