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0-9
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Ingredients:
1 oz. white rum
1 oz. Midori® melon liqueur
1 oz. pineapple juice
2 teaspoons lemon juice
2 drops Rock Candy Syrup
Directions:
Combine in blender with 2 oz. crushed ice until smooth. Pour into sour glass.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Rum
Liqueur
Lemon
Pineapple
Midori
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