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Canadian Fog

Ingredients: 1 part whisky
1 part milk
dash of grated nutmeg
1 part Vanilla ice cream
   
Directions: Using an electric blender, add 1 quart of vanilla ice cream, 1 quart good smooth whiskey (Canadian Club is good) and 1 quart of homogenized milk (not low fat) Blend until all ingredients are mixed well. Serve with a dash of nutmeg if desired
   
Serves: 8
Type: alcoholic mixed drink

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This recipe's tags
Whisky Cream Nutmeg


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Please drink responsibly. Do not drink and drive. Follow the rules and laws of the country, state or provice in which you live when consuming alcoholic beverages.

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