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0-9
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Sazerac
Ingredients:
2 oz. bourbon
1 teaspoon sugar
dash of angostura bitters
dash of Pernod
Directions:
Mix all but Pernod until sugar is dissolved. Put Pernod in old fashioned glass. Strain rest into glass. Add ice.
Serves:
1
Type:
alcoholic mixed drink
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This recipe's tags
Bourbon
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