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Mai-tai Extra

Ingredients: 2 oz. white rum
1 oz. triple sec
1/2 oz. Orgeat Syrup
1/2 teaspoon sugar
1/2 oz. grenadine
1/2 oz. lime juice
dash of white rum
   
Directions: Shake well with ice. Strain into an old-fashioned glass 1/3 filled with ice. Top with dash of 151 proof Rum. Garnish with cherry and pineapple wedge. Serve with a straw.
   
Serves: 1
Type: alcoholic mixed drink

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